Spring into Summer

End of April, start of May: it’s another of the old stories manifesting again tonight –– the stories we tell each other year after year, and which never grow tired, for the wheel of the year turns and each spoke is new and yet is the old familiar, too. And so here is the old story for tonight: it is Walpurgis Night, the Eve of May. With it, we spring into summer.

The night is named for St. Walpurga, a saint who, in medieval times, had not one but two feast days each year: February 25, which is the day she left this earthly life, and the First of May, which which was the date of her canonization in the 9th century. Her May feast day has actually not been celebrated in the Church for centuries now; nonetheless, St. Walpurga is forever tied to the transition from spring to summer, and we are the richer for it, for still we get to wish each other a Happy Walpurgis Night as we welcome May, and why deprive ourselves of saying words filled with such wonder? This night is particularly loved in Sweden, Finland, and Bavaria. In Sweden, this is a night for bonfires, for gravlax and sparkling wine outdoors under the stars. In many places, historically, this was a night, especially for the young and hearty, to stay out til dawn as winter becomes but a memory and as we enter into the gentler time of year.

In the Celtic tradition, it is Beltane. It is the cross quarter day that helps us spring to summer here in the Northern Hemisphere. In the wheel of the year, Beltane is the direct opposite spoke of the cross quarter day that comes as we fall into winter, which is Samhain, or Halloween. The fall into winter brings descent, life burrowing down beneath the earth, while the spring into summer brings ascent, life springing forth from the earth. It is an aspect of the everlasting mysteries of the planet and its place in the universe: we know these things so well, for we witness them each year with the planet’s revolution around the sun, and yet how these things have all come to pass still has the power to leave us breathless. (Again, the old stories.) The very names given to these days are shrouded in mystery, too, for their pronunciations are, for most of us, not of our tongue, and what seems apparent is not: Beltane is pronounced bowl-tan-a; Samhain is pronounced sah-win. Like the names of angels in ancient tongues, to speak the names connects us to a long forgotten past whose embers smolder still in the bonfires we light, in the fire bowls in our yards, or even in the candle you illuminate in your home. We certainly don’t need candles, do we? And yet we light them, especially on nights like this, nights that mark a shift.

Here’s another part of the old story I’ve offered you in the past: It was a few years ago on Walpurgis Night that Convivio Book of Days reader (and fellow letterpress printer) Leonard Seastone gave us a pointer in the blog comments about a good song for this night, and I always remember this kindness. It is a traditional Swedish song called “Maj vare välkommen” (May Be Welcome), and that song will be part of our quiet celebration tonight, too, even if it’s just playing in my head. Leonard signed off on that Walpurgis Night using his proper Swedish name –– Lennart Einar Sjösten –– so he seems to me a good authority on these matters. I hope he’ll be celebrating tonight as Seth and I will be, and I hope you will, too, in some way, grand or small.

I’ll be back tomorrow with your Convivio Book of Days calendar for May. For tonight, though, we wish you a good and warm Walpurgis Night. Welcome May!

SAVE ONLINE! At our online catalog, save $10 off your purchase of $85 or more, plus get free domestic shipping, too, when you use discount code BUNNY at checkout. It’s our Zippin’ Into Springtime Sale, good on everything in the shop, now until we decide it’s done. CLICK HERE to shop! And don’t forget to use discount code BUNNY at checkout if your order is $85 or more.

Image: “Walpurgia Night Fest on Heiligenberg in Heidelberg (Germany)” by Przemyslaw Grudnik. Photograph, 30 April 2006. [Public domain] via Wikimedia Commons.

 

Spring Green, or Your April Book of Days

And here now is your belated Convivio Book of Days calendar for April. Cover star: “Beech Trees in Springtime,” an 1897 oil painting by Christian Zacho. It is filled with the ephemeral spring green of newly leafed trees, which, if you are lucky, you will be seeing a fair amount of in the coming weeks, as spring comes into its own. An annual bit of wonder and renewal. We see it even here, in this strange green land, in an albeit subtle way: passing by a stand of bald cypress, for instance, as we drive across the state on Alligator Alley. It is a fine time to take a drive or to take a walk and see something new and fresh and green.

We find ourselves, too, in the midst of an important week, across cultures and spiritual traditions: Ramadan continues and at sundown tonight, Passover begins. And it is Holy Week, a week of complexity and mystery in which the forty days of Lent, which we’ve been immersed in since Ash Wednesday, will come to a close. It began last Sunday with Palm Sunday. Thursday will bring Holy Thursday, or Maundy Thursday, when tradition would have us visit three churches in the moonlit night, Friday will bring Good Friday, when we commemorate the passion of Christ, and Saturday the vigil through which we wend our way toward Easter.

What I know about Ramadan is not much and what I know about Passover is perhaps just a bit more, and is mostly is in relation to my Catholic upbringing and to Passover’s connexion to the Easter story. I know that Passover commemorates the liberation of the Israelites from their slavery in Egypt, and I know what a friend told me once, which has always resonated with me about the holiday: “We are traveling through the desert with our ancestors via a table filled with metaphor and symbolism.” The meal is the seder, the same meal that Jesus celebrated with his disciples in the upper room on that Holy Thursday night before he died. Pesach is the Hebrew name for Passover, and Pesach informs the name for Easter in many languages. Hence our Italian word for the day and season: Pasqua. And while Ramadan roams the calendar, falling a few weeks earlier each year, Pesach, Pasqua, and a full- or near-full Paschal moon are all constant companions based on the timing of the spring equinox.

The Last Supper is the Passover meal in the upper room that is commemorated at the Mass for Holy Thursday. Each year, as Lent begins, I think to myself, “This is the year I’m going to do things right.” I imagine myself taking the time to give the forty days their proper space and time, to be more mindful, and give them more reverence. And each year those forty day zip by and I find myself here, at this junction where Lent runs headlong into Holy Week, and I realize I just have these few days left to make things right. Holy Thursday is my night to do this. I drag Seth along with me, if he has it in him, on a Holy Thursday pilgrimage that my grandmother taught me: as the rest of the world is contemplating sleep, we will head out into the night and visit three churches. The churches that know Grandma’s ways will keep their doors open late into the night, or even throughout the night until morning. The moon is our companion through this pilgrimage, along with a few other hearty souls who visit the churches with us. The churches will be dim but warm with candle glow and quiet and the presence, to me at least, of all the loved ones I bring with me in my heart. I sit, I kneel, I pray, I ponder. It is a night like no other, the strongest bridge I know between realms. We each, of course, bring to it what we bring, but this is what my Holy Thursdays, my Maundy Thursdays, are like, and I feel truly at home in the mystery.

IT MAY BE NOT TOO LATE to order things from our website for Easter. We ship US Priority Mail, which is two days to most domestic destinations, so chances are good you’ll have your order by Saturday. Locals, of course, we can deliver to you or you can come pick up at our front porch. It’s a little too warm these days to ship our German chocolates for Easter, but locals: I don’t know that there’s anywhere else nearby where you’ll find German milk chocolate bunnies and German marzipan bunnies. We have a few left of each. Plus Ukrainian pysanky, wooden bunnies and splint wood baskets and paper mache eggs from Germany, handmade egg-shaped candles from Sweden…. many Easter delights await you at Convivio Bookworks! CLICK HERE to shop. And use discount code BUNNY at checkout to get $10 off your purchase of $85 on all our offerings, plus free domestic shipping!

AND WON’T YOU JOIN ME this Friday, Good Friday, via Zoom for Real Mail Fridays? It’s a weekly online social I host for the Jaffe Center for Book Arts. Good Friday is an odd day for a social, I know, so the approach I’m planning is this: a more subdued soundtrack for the first two hours, and then we’ll devote the final hour of our gathering to a most sublime recording called “Lamentations: Holy Week in Provence.” It’s by the Boston Camerata. “Lamentations” is a most beautiful piece of music, and we will play it uninterrupted from 4:00 Eastern to the close of our online social. We do bill Real Mail Fridays as a letter writing social, but the folks who join us each week from around the globe do all kinds of interesting things during our time together. We’ll begin as we always do, at 2:00 Eastern. Come and go as you please but do consider joining us for “Lamentations” beginning at 4. No matter your faith tradition or your beliefs, it is a most special way to mark the day. CLICK HERE to join us Friday between 2 and 5 Eastern.

 

Image: “Beech Trees in Springtime” by Christian Zacho. Oil on canvas, 1897. [Public domain] via Wikimedia Commons.

 

Spring Market on Saturday

Locals! Please come see us this Saturday, the First of April (no fooling) at Johan’s Jöe, our favorite Swedish coffee house, for the Johan’s / Convivio Spring Market. Johan’s will have springtime treats like semlor, the delicious cream-filled buns of Sweden made only during Lent, along with the best coffee in Downtown West Palm Beach (or maybe anywhere), and all their other wonderful offerings. We’ll be there with all of our handmade artisan goods for Easter and springtime from Germany, Sweden, and Ukraine, plus German chocolates, candies, and marzipan, my mom’s hand-embroidered tea towels, and who knows what else.

Official hours for the Spring Market are 9 AM to 3 PM, though I plan to be there in time for Johan’s 7:00 opening time and at the end of the day, I’ll be packing up from 3 to 4… so there is some flexibility in those hours. We’d love to see you, so please come by! German wooden bunnies, pyramids and incense smokers with bunnies, handmade candles from Sweden, real egg pysanky from Ukraine and hand carved crosses from there, too. As for the semlor, as I understand it Johan’s just serves them on Saturdays and they only make so many and once they’re gone, they’re gone (so maybe get there early!).

For all you folks who are not here, you may peruse our springtime (and other) offerings at our online catalog, and when you order online you also can take advantage of our online springtime special: Use discount code BUNNY at checkout for $10 off your order of $85 or more, plus get FREE domestic shipping. CLICK HERE to shop!

Johan’s Jöe is at 401 South Dixie Highway in West Palm Beach. It’s the southwest corner of Fern Street and Dixie, and if you approach from the east on Fern, from Flagler Boulevard, you’ll get to see some of my favorite local murals. My suggestion? Make a day of it: Visit the wonderful West Palm Beach Green Market first, then come to Johan’s for coffee and Convivio shopping. We can help fill your Easter basket with the most unusual things!

Your Convivio Book of Days calendar for the month of April will be a little late! Maybe that is my All Fools Day prank on you. I promise to get the new calendar to you as soon as I can.

John